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If operating a food truck in a City park or facility with an approved permit issued from the Community Services Department, only a business certificate is required along with insurance that meets the City’s standards. Adherence with the County of San Diego Department of Environmental Health is also required.
The County of San Diego Department of Environmental Health administers a mobile food facility inspection program with a grading system. For more information about this program visit their website at http://www.sdcounty.ca.gov/deh/food/mobilefood.html Environmental Health - Mobile Food Program Environmental Health - Mobile Food Program
Complete Application: Applications for solicitor’s license and/or ID cards can be downloaded from the Customer Services Regulatory Licenses webpage.
Day of Appointment: Applications must be submitted in person to the Customer Services office located in City Hall, 13325 Civic Center Drive. Each applicant will be fingerprinted during the appointment. Applicants must bring to the appointment:• Valid California Driver’s License• Proof of insurance for vehicle• current Health Permit issued by the County of San Diego
Solicitor’s licenses and solicitor’s ID cards cost $50 each for the first two years (this cost includes fingerprinting) and $20 to renew every two years thereafter. Solicitor’s licenses are also subject to a mandated state fee of $4.
Event organizers must obtain a Temporary Use Permit (TUP). For information about TUPs please contact Development Services at (858) 668-4656.
On-street parking is prohibited in the business park.
There is no on-street parking in the business park. Parking spots cannot be reserved or blocked to hold a spot for a food truck.
The City’s Community Services Department invites food truck to participate in special events. Food truck operators participating in events are required to have a business certificate and insurance that meets the City’s standards.
A food truck has been contracted for catering services by a private rental client with an approved facility rental. Vending is restricted to the permitted rental group. For detailed information about catering in a City park, please contact the Community Services Department at (858) 668-4595.
Food truck operators are required to have a business certificate and insurance that meets the City’s standards. Park staff will provide additional direction on where to park.
For more information or to apply to become a market vendor please contact the market manager by email at email@example.com.